Monday, August 1, 2016

Pizza Spaghetti (Squash) Pie

1 large spaghetti squash
1 lb Italian sausage (spicy chicken sausage is great) remove from casing
1/2 yellow onion, diced
1 cup pizza sauce (no sugar added variety)
1 teas dried basil
salt and pepper to taste
3 eggs, whisked
(Optional: add anything you like with pizza: veggies, basil, cheese)

Preheat oven to 400.
Cut spaghetti squash in half lengthwise Place squash cut side down on a baking sheet and back for 20-25 minutes. Remove and reduce oven temp to 350.
Remove threads of squash and place in 8x8 greased baking dish.
In a large pan over medium heat, add sausage and onion. Cook until no longer pink and broken up.
Add pizza sauce , dried basil and salt and pepper to the pan, mix well
Add sausage mixture to prepared dish and mix well with spaghetti squash threads
Add whisked eggs to the baking dish and mix until you can no longer see the eggs
Place in oven and bake for 1 hour or until the top of the mixture forms a slight crust.
Let rest for 5 minutes before serving.

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